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THE MASONS ARMS

BAR & RESTAURANT

6 FISHERGATE YORK YO10 4AB – TEL: 01904 541479

SERVED EVERY DAY 12PM TILL 7.30PM/8.00PM

LAST FOOD ORDER 7.30PM/8.00PM

 

 NIBBLES

Grilled Bread & Olives £3.95

Grilled Bread & Butter £2,95

Grilled Bread with Balsamic & Olive Oil £2.95

SHARING PLATTERS

FOR TWO £11.95

MEDITERRANEAN VEGETABLE PLATTER V

 Comes with Salad, Baby Mozzarella, Artichokes, Hummus, Olives, Falafel, Cherry Tomatoes, Mixed Pickles,Ciabatta.

MEDITERRANEAN MEAT PLATTER

Comes with Salad, Baby Mozzarella, Salami, Milano, Pate, Parma Ham, Cherry Tomatoes, Mixed Pickles, Ciabatta.

STARTERS

All £4.95

GOATS CHEESE
Served with Salad, Caramelized Onion & Balsamic Glaze

SOUP of the DAY
Served with Ciabatta Bread

SALT & PEPPER CALAMARI
Served with Garlic Mayo & Salad

SPICY CHICKEN WINGS
Served with Salad & Garlic Mayo

PATE
Served with Salad, Ciabatta Bread
& Cranberry Sauce

HUMMUS V
Served with Ciabatta Bread, Salad & Olives

FALAFEL V
Served with Salad & Garlic Mayo

 

THE MASONS ARMS BAR & RESTAURANT MENU Available all Day.

HOMEMADE PIE OF THE DAY £11.95
Served With Homemade Potato Mash, or Chips, Seasonal Vegetables & Gravy.

SPICY LAMB STEW £12.50
Slow cooked Lamb in a Tomato, Olive & Chickpea Sauce Served with Homemade aromatic couscous.
(Please ask if you require more Spice)

BELLY PORK PORCHETTA £14.95
Tuscan Style slow roasted Belly Pork, served on Roasted Charlotte Potatoes, with Black Pudding, seasonal
Vegetables, with a Red Wine and Rosemary jus.

CURRY OF THE DAY £10.95
Served with Rice or Couscous &Ciabatta Garlic Bread.

TRADITIONAL FISH & CHIPS £12.00

Haddock Fillet, Deep Fried in Homemade Batter, Served with Hand Cut Chips & Mushy Peas.

SALMON RUSTIQUE £11.95

Scottish Salmon Fillet on a Bed of Roasted Charlotte Potatoes, Butter Beans & Seasonal Vegetables,

with a sauce of Leak & Cherry Tomato & Olives, Drizzled with Pesto.

HOMEMADE CHAR GRILLED MEATBALLS £11.95

Finished in a spicy Tomato Sauce & Served with Rice or Couscous.

CHICKEN SUPREME £11.95
This delightful dish features Roast Chicken Supreme, Served with seasonal vegetables, Roasted Charlotte Potatoes,
in a Rich Wine & Mushroom Sauce.

TENDER 10oz RUMP BEEF SKEWERS £12.95
With Grilled Tomato & Mushroom, Served with Salad Leaves, Hand Cut Chips & Onion Rings.

TRADITIONAL SAUSAGE Of The Day & MASH £11.95
Our Sausages are sourced from Local Suppliers Daily and Served with Mashed Potatoes, Seasonal Vegetables and Delicious Gravy.

VEGETARIAN BURGER £10.95
Our Special Char Grilled Vege Burgers are served in a Bread Bun with Hand Cut Chips, Onion Rings, & Garnish,
Choose 2 Toppings from,
Cheese, Blue Cheese, Brie, Mushrooms or Egg.

7oz MASON BURGER £10.95
Our Special Char Grilled Beef Burgers are served in a Bread Bun with Hand Cut Chips, Onion Rings, & Garnish,
Choose 2 Toppings from,
Cheese, Blue Cheese, Brie, Bacon, Mushrooms or Egg.

CAJUN CHICKEN FILLET BURGER £11.95

Special Char Grilled Burgers are served in a Bread Bun, Hand Cut Chips, Onion Rings, Rocket Salad & Pesto Mayonnaise. Choose 2 Toppings from, Cheese, Blue Cheese, Brie, Bacon, Mushrooms or Egg.

 

FROM THE GRILL

Cooked to your Liking, Served with Grilled Tomato, Portobello Mushroom, Salad and Hand Cut Homemade Chips.

10oz RIBEYE STEAK 17.95

10oz RUMP STEAK 15.95

8oz SIRLOIN STEAK 15.95

Why not Add a Sauce for £2.95

Peppercorn,  Mushroom,  Red Wine or Blue Cheese

 

FROM THE OVEN

RIGATONI POLLO FUNGHI £12.95

Chicken Breast, Mushroom & Pasta,Baked in a Creamy Mushroom and White Wine Sauce. Topped with Parmesan Cheese and Served with Salad.

RIGATONI POLPETE PICANTE £13.95

Penne Pasta with Beef Meatballs, Cooked with Fresh Chili, Red Peppers, Caramelised Onions and Topped with Parmesan Cheese

SHEPHERD’S PIE £11.95

Lamb Mince with Seasonal Vegetables, Parsnip & Potato Mash and Topped with Parmesan Cheese.

 

PASTA & RISOTTO

RISOTTO CON POLLO £11.95

Risotto with Tender Chicken Breast Slices, Sautéed Mushrooms in a White Wine Sauce, Topped with Mushrooms, Extra Virgin Olive Oil and Parmesan Shavings

RIGATONI BEEF BOLOGAISE £9.95

Cooked In a Rich Italian Tomato Sauce

SEAFOOD RISOTTO £12.95

Seafood Risotto with King Prawns, Squid Rings, Mussels and Green Chilli, in a Spicy Tomato & Garlic Sauce

VEGETARIAN RISOTTO £9.95 V

Chefs Special Risotto in a Creamy Tomato Sauce with Courgette, Peas, Peppers, Topped with Rocket & Extra Virgin Olive Oil.

PORCINI RAVIOLI £10.95 V

Mushroom Filled Ravioli, in a Subtle Creamy Mushroom Tomato, & Garlic  Sauce

 

  Sunday’s

Traditional Sunday Roast 12 till 7.30pm/8.00pm

With a choice of 3 roasts, Mashed Potatoes, Roast Potatoes, Mixed Seasonal Vegetables, Vegetable of the Day, Carrot & Swede Mash

Homemade Yorkshire Puddings and a Rich Homemade Gravy

1 Course ( Choose One Main Meal ) £12.45 

2 Course ( Choose One Main & either a Starter or Dessert ) £14.95

3 Course ( Choose a Starter, One Main Meal & Finish with Dessert ) £15.95

4 choices of Starters & 4 Choices of Desserts

Children or Smaller Roasts

£6.25

Other Options Available

Homemade Pie of the Day

Served with either Hand Cut Chips or Mashed potatoes, Mixed Seasonal Veg & Lashings of Gravy

Traditional Fish & Chips

Served with either Mushy Peas or Garden Peas and Hand Cut Chips

Plus 2 Other Vegetarian Options Of The Day

 Serving Times

Monday to Sunday

12.00pm – 7.30pm/8.00pm

Last food order 7.30pm/8.00pm

 

OPENING HOURS: MON -THU: 12.00 Noon-Late, FRI – SAT: 12.00 Noon-LATE, SUN: 12 Noon-10.30PM

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